You have to try these pulled BBQ carrots with homemade BBQ sauce! They're so meaty, chewy, and delicious. And they're healthy! ^^ CLICK TO READ FULL INGREDIENTS ^^ | Vegan | Vegan Recipes | Vegan Dinner | Vegan Breakfast | Vegan Meal prep | Vegan Meals | Vegan Ideas | Vegan Recipes Easy | Vegan Recipes Dinner | Vegan Recipes Healthy | Vegan Recipes Videos | Vegan Recipes Breakfast | #pangananku
Prep time: Cook time: Total time:
Yield: 5 Servings
Ingredients: 1/2 teaspoon of olive oil 1 large red onion – peeled and thinly sliced Sea Salt and Black Pepper to taste 5 large carrots – peeled and shredded . ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Preheat the oven to 385° and line a baking pan with parchment paper. If you don’t have parchment paper you can line it with lightly oiled aluminum foil or lightly grease the bottom of the pan to avoid sticking.
And then, Shred the carrots with the shredder attachment of your food processor or with a box or hand held grater.
And then, visit for full instruction : https://www.veganosity.com/pulled-bbq-carrots/
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