Instant Pot Eggs (Perfect Hard-Boiled & Soft-Boiled Eggs)

Instant Pot Eggs (Perfect Hard-Boiled & Soft-Boiled Eggs)

A thorough guide on how to use your Instant Pot to make perfect hard-boiled and soft boiled eggs in less time. {Gluten-Free} ^^ CLICK TO READ FULL INGREDIENTS ^^ | Instant Pot | Instant Pot Recipes | Instant Pot Recipes Chicken | Instant Pot Recipes Healthy | Instant Pot Recipes Healthy Family | Instant Pot Chicken | Instant Pot Recipes Easy | Instant Pot Recipes Beef | Instant Pot Recipes For Beginner | #foodizen

Prep time: 00:5
Cook time: 00:5
Total time: 00:10

Yield: 2 Servings

Ingredients:
Pair of tongs
1 cup water
Steaming rack that comes with the Instant Pot
2 to 14 large eggs
.
^^ CLICK TO READ FULL INGREDIENTS ^^

Instructions:

First step is Place the steaming rack (or the egg rack) in your Instant Pot and pour 1 cup water into the bottom of the pot. Place the eggs on the rack in a way that most of them don’t touch the sides of the pot.

And then, Close the lid and seal the valve. Press the “manual” button, set the pressure to "high", and set the timer to get the preferred results: 3 minutes for perfect soft-boiled eggs, 5 minutes for medium eggs, and 8 minutes for hard-boiled eggs. To get an idea of the egg yolk texture, check out the infographic in the blog post above.

And then, visit for full instruction : https://omnivorescookbook.com/instant-pot-eggs/

Rated 4/5 based on 38 Reviews

Bagikan Postingan Ini