These Easy Crock Pot French Dip Sandwiches are as simple as adding the ingredients to your slow cooker and letting it infuse your house with the intoxicating aroma of beef simmering in a richly seasoned au jus until it reaches mouthwatering perfection. ^^ CLICK TO READ FULL INGREDIENTS ^^ | Crockpot | Crockpot Recipes | Crockpot Meals | Crockpot Chicken | Crockpot Recipes Chicken | Crock pot Recipes Healthy | Crock Pot Recipes Easy | Crock Pot Recipes Beef | Crock Pot Chicken Recipes | #pangananku
Prep time: Cook time: Total time:
Yield: 6 Servings
Ingredients: 10.5 oz can condensed French onion soup 10.5 oz can beef consomme (found by condensed soups) 1 tbsp worchestershire sauce 12 oz Guiness beer 4 pounds beef roast (rump roast for slicing or chuck roast for shredding) ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Add beef and all liquid/seasoning ingredients to the crock pot and set on high.
And then, If you prefer to slice the beef, cook 3-4 hours, then remove beef from crock pot while still slightly firm and slice very thinly.
And then, visit for full instruction : https://www.foxvalleyfoodie.com/easy-crock-pot-french-dip-sandwiches/
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