
Low Carb Chicken Fajita Soup
Low Carb Chicken Fajita Soup I love experimenting with new low carb/keto recipes. Especially when they are easy and my entire family enjoys the finished product. ^^ CLICK TO READ FULL INGREDIENTS ^^ | Low Carb | Low Carb Recipes | Low Carb Meals | Low Carb Diet | Low Carb Snacks | Low Carb Dinner | Low Carb Breakfast | Low Carb Recipes For Dinner | Low Carb Recipes Weightloss | Low Carb Recipes Keto | Low Carb Recipes Diabetic | Low Carb Recipes High Protein | #pangananku
Yield: 8 Servings
Ingredients:3 garlic cloves minced1 onion chopped1 cup chicken broth this is to pour over chicken in slow cooker1 green pepper chopped2 lbs boneless skinless chicken breasts^^ CLICK TO READ FULL INGREDIENTS ^^Instructions: First step is Cook boneless skinless chicken breasts in a slow cooker for 3 hours on high or 6 hours on low in a cup of chicken broth. Season with salt/pepper. And then, When chicken is cooked through, remove from slow cooker and shred. (You can strain the leftover broth for the soup.) And then, visit for full instruction : https://kaseytrenum.com/low-carb-chicken-fajita-soup-keto-friendly/ Rated 4/5 based on 85 Reviews
0 Response to "Low Carb Chicken Fajita Soup "
Post a Comment