Gluten Free Cheez-It Crackers
maybe only one box, but never only one cracker. I love the taste of them, ^^ CLICK TO READ FULL INGREDIENTS ^^ | Gluten Free | Gluten Free Diet | Gluten Free Healthy | Gluten Free Recipes For Dinner | Gluten Free Dessert | Gluten Free Bread | Gluten Free Pancakes | Gluten Free Recipes For Dinner Crockpot | Gluten Free Recipes Easy | Gluten Free Recipes For Dinner Easy | Gluten Free Recipes Ideas | #pangananku
Yield: 1 Servings
Ingredients:Sea salt for sprinkling on top1 cup shredded extra sharp cheddar, we use grass-fed raw cheddar2 Tbsp cold water4 Tbsp cold grass fed butter, cut into pieces (if you cannot find grass fed locally, you can order this kind online)1 cup all purpose gluten free flour — we love this brand^^ CLICK TO READ FULL INGREDIENTS ^^Instructions: First step is Preheat oven to 350°F And then, In a food processor, combine flour, cheese and butter And then, visit for full instruction : https://realfoodrn.com/gluten-free-cheez-it-crackers/ Rated 4/5 based on 34 Reviews
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