Slow cooker beef tips and gravy are tender melt-in-your-mouth beef. Tender beef tips smothered in a smooth, herbed mushroom gravy with tasty mushrooms is a midweek luxury. ^^ CLICK TO READ FULL INGREDIENTS ^^ | Slow Cooker | Slow Cooker Chicken | Slow Cooker Pot Roast | Slow Cooker Beef | Slow Cooker Beef Stew | Slow Cooker Dinner | Slow Cooker Sausage | Slow Cooker Recipes Healthy | Slow Cooker Recipes Chicken | Slow Cooker Recipes Easy | Slow Cooker Recipes Beef | Slow Cooker Recipe Ideas | #foodizen
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: ½ teaspoon garlic granules 1 teaspoon salt 2 pounds stew meat or chuck roast cut into 1 inch cubes 1/2 teaspoon pepper 1 Tablespoon olive oil ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Chunk meat into 1 inch cubes, pat dry with paper towels, then season with salt, pepper, and garlic granules.
And then, Heat 1 tablespoon olive oil in a large skillet over medium high heat, and add beef to skillet, browning it on all sides. Try not to stir too much so you can get a nice sear and a good crust.
And then, visit for full instruction : https://centslessdeals.com/mouth-watering-italian-beef-recipe/
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