Lightly floured boneless chicken breasts are pan fried in until golden and crispy before being added to a mouth-watering garlic cream sauce! Filled with caramelized flavour, you will LOVE how easy this is! ^^ CLICK TO READ FULL INGREDIENTS ^^ | Chicken | Chicken Recipes | Chicken Coop | Chicken Parmesan Recipe | Chicken Salad Recipe | Chicken Thights Recipe | Chicken Recipes Healthy | Chicken Recipes Easy | Chicken Recipes For Dinner | Chicken Recipes Crockpot | #pangananku
Prep time: Cook time: Total time:
Yield: 4 Servings
Ingredients: 1 teaspoon garlic powder 4 tablespoons finely grated fresh Parmesan cheese 4 tablespoons flour (all purpose or plain) 2 teaspoon salt 2-3 large boneless and skinless chicken breasts halved horizontally to make 4 ^^ CLICK TO READ FULL INGREDIENTS ^^
Instructions:
First step is Season the chicken with salt, garlic powder and pepper.
And then, In a shallow bowl, combine the flour, parmesan cheese. Dredge chicken in the flour mixture; shake off excess.
And then, visit for full instruction : https://cafedelites.com/creamy-garlic-chicken-breasts/
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